Cusk
Cusk is a low-fat fish which tastes rather similar to cod, and is fished mostly in the North Atlantic coastal shelf near the American state of Maine and the Canadian Maritimes. It doesn't appear too often, but is popular when it is available.
You are viewing the text version of this site.
To view the full version please install the Adobe Flash Player and ensure your web browser has JavaScript enabled.
Need help? check the requirements page.